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The 

Eats

Seeing that smile when someone first bites into your food, that look that says, "Damn... that's good!" I love it, that's why you become a chef.

Sides

Fowl 'em up with Korean buffalo, blue cheese dressing and crumbles - $1.50 to add

Cheddar Cheese Curds $6

Beer Battered Pub Fries $3

CBLT

Maple bacon jam, white cheddar, shredded lettuce, tomato, maple dijon aioli

Beach Bum

Dry rub spiced, sweet spicy jerk sauce, pepper jack cheese, pina colada slaw, tomato

Chipotle Chicken Club

Bacon jam, pepperjack cheese, guacamole, chipotle crema

Sandwiches $13

Cooked Sous Vide and seared to finish, made with all natural chicken breast and toasted brioche bun

Wings -

$11 per 1/2 lb & $19 per  1 lb

Lemon Pepper Thyme

Slightly spicy, tangy dry rub with a bright lemon and fresh herb sauce

PBJammin'

Best of the West Wing Fest - Festival Winner! Sweet spicy bacon jam and creamy peanut butter with sweet chili and soy

Angry Jamaican

24 hour jerk brine for deep flavor. Finished with a bold dry rub and sweet, spicy, tangy jerk sauce

Tikka Masala

The iconic Indian curry with a spiced yogurt marinade and creamy tomato curry sauce 

The

Menu

*Prices Do Not Include State & Local Taxes

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@FLIGHTYFOWL

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